Blog
Cooking with PJ Vadas: Steak Tartar
Steak Tartar Ingredients 80g chopped Farmer Angus beef 1 tablespoon garlic aioli/mayonnaise 10g gherkin chopped 10g chopped capers 5g salted mushrooms 1 teaspoon dill oil
Cooking with PJ Vadas: Beef broth with chicken
Beef broth with chicken 150g cooked chicken preferably leg meat 250ml Farmer Angus bone broth 10g garlic chopped 10g chilli chopped 10g ginger chopped 5g
Smutsfinger pastures
My best pastures on the farm are named Smutsfinger grass. It was named after a true polymath, General Jan Smuts. As a child, our dad
Cooking with PJ Vadas – Beef Falafel
Beef Falafel Ingredients: 500g Farmer Angus beef mincemeat 1 onion 1 tsp cumin 1tsp paprika 2 garlic cloves ¼ tsp turmeric 2 Tbs toasted sunflower
Sustainability is defeatist, Veganism is defeatist and Vegetarianism is defeatist.
The above mentioned beliefs are defeatist simply because they exclude the possibility of regeneration. The photo below is explained at the end of the blog.
Craig Foster farm photos – May 2018
It was a blessing to have Craig and his wife Swati, visiting. One of most exciting projects that Craig is involved in is here. Enjoy
This relates to taking farmland (specifically white owned) without compensation.
Before we delve into this issue lets be clear that this is just another example of the tactic, by the ANC primarily, to divert from
The drought shrinks my business. First shoe to drop is eggs.
We are, with immediate effect, closing half of our egg operation. Please read this entire post as it explains why and then lists the clients
Open source outdoor broiler chicken production. How we do it. The regenerative impact on the land.
As with our pig operation and our egg laying operation we are happy to share what we do so that you don’t have to pay the
30% of the egg laying hens in the Western Cape are dead – our avian flu crisis.
First some facts and then some musings on why this is happening. 30% of the egg laying hens in the Western Cape are dead. Almost
4 videos from our outdoor pig operation and an explanation of how we raise them.
We got our first pigs on the 9th of June last year and it has taken us 14 months to iron out all our major
Glyphosate revisited and the subjectivity of science.
The ubiquity of this poison is an example of epistemicide. I elaborate on epistemicide at the bottom of this blog. The chemical that is added