We’d love to use this opportunity to share our latest blog posts, recipes from PJ Vadas, yummy product news, our Farmer Angus family and friends, and a little inspiration from me.
Latest blog posts
Regenerative agriculture can feed South Africa, here is how…
In this blog, I debunk the lie that the only way to feed the world’s population is by producing food conventionally. Regenerative agriculture offers solutions that produce clean, nutrient-dense food that creates employment and reverses the damage done by conventional agriculture.
Our beef burgers are now being sold in all Checkers nationwide
After almost a year of negotiations, and renovations to our butchery we’re very excited to announce that you can now buy our grass-fed beef burger patties at Checkers. What’s more exciting is that you’ll be paying less per kilogram than the feedlot burgers they sell, which as you know contain more than just meat.
Cooking with PJ Vadas
There is nothing quite like the sound and smell of grass-fed beef burgers sizzling on the braai that makes the tummy grumble and our taste buds jump for joy. What’s even better is knowing you are about to sink your teeth into a burger that is wholesome, healthy, and of pure beef.
Farmer Angus family and friends
Our cattle trader, Jamie Berger
Jamie has been the man behind the scenes of our beef business for many years. Amongst his many other incredible skills, he trades in cattle and so has been selecting the best grass-fed beef that we can find to finish their lives on our farm.
What inspires me
Nobuyuki Tsujii
I have been trying to play the piano for the last 8 years. I now know how hard it is. Not only does this guy, in my humble opinion, play with supreme command of line and tone, he is also blind. To listen to an excerpt from a performance of his in March of this year, click on read more. It is Tchaikovsky’s Piano Concerto in B flat Minor, Op 23.