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Tag: grass fed beef

The antibiotics you ingest daily

The antibiotics you ingest daily

The vegan market makes up at most 2% of the South African food market, hence 98% of people are eating animal protein and are ingesting antibiotics daily. Conventional animal protein production depends on the widespread use of antibiotics. 90% of antibiotics issued by the pharmaceutical

Want to buy half a cow?… Here is how…To buy some cow…

Want to buy half a cow?… Here is how…To buy some cow…

If you want to know what half a cow looks like, scroll down. Dear carnivore. Dear carbon sequestrator. Dear nose to tailer. Dear nutrient density seeker. Dear supporter of regenerative agriculture. Dear farmer by proxy. We are finally able to present you with half a

Bone meal from grass fed cows – the BEST plant food ever

Bone meal from grass fed cows – the BEST plant food ever

If plants are your thing then you know about bone meal. If plants are your thing and you don’t know about bone meal then your life is about to become happier as your plants will be happier. Click here to learn about the 5 benefits

Friends and family – Our cattle trader, Jamie Berger

Friends and family – Our cattle trader, Jamie Berger

Jamie Berger has been the man behind the scenes of our beef business for many years. Amongst other skills he trades in cattle and so has been selecting the best grass fed beef that we can find to finish their lives on our farm. For

Our latest product is available nationwide. Pure beef burgers.

Our latest product is available nationwide. Pure beef burgers.

This is what you want to look for. Healthier food priced at a discount to the unhealthy/environment destroying product. Regenerative agriculture gets another boost from Checkers. On the shelves as per photo below. With the nationwide rollout of the Farmer Angus Grass Fed beef burger

Restructuring our beef business

Restructuring our beef business

The Farmer Angus Beef business is undergoing many changes. As you know Covid-19 has caused havoc across the globe and with the hospitality sector being the most affected, we’ve had to reconsider the way forward. We are implementing a restructuring process as of today. January

7,101 tonnes of CO2 sequestered on our farm since 2017

7,101 tonnes of CO2 sequestered on our farm since 2017

You can directly influence climate change by choosing what you eat. Ecologically things just keep getting better on our farm. The most comprehensive measure of whether you are farming regeneratively or destructively (there is no middle ground in farming) is what is happening to the

Important friends to have – the team from UVP Veltopak

Important friends to have – the team from UVP Veltopak

We have been fortunate to work with Robin (the badass on the left in the white shirt) and JohnRae (the cool dude designer on the right) who work for UVP Veltopak. They have been making special cardboard boxes for us. The latest iteration being the