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Latest products – Verhackert/Pork Pate and Salami Sticks

Latest products – Verhackert/Pork Pate and Salami Sticks

I start with the Verhackert and then go to the salami sticks. We use only the pork raised on the farm and processed in our on farm butchery. Our pigs are not caged. You can read more about our outdoor pig operation here. We also refuse to add cancer inducing nitrates and/or nitrites to any of our […]

The greatest threat we farmers face is from proposed legislation.

The greatest threat we farmers face is from proposed legislation.

The deadline for submissions to defend our property rights is this coming Friday the 15th of June. The Institute of Race Relations (IRR) is an advocacy organisation that is pushing a thoughtful, considered, unemotional and rational campaign against the government’s planned expropriation-without-compensation law. No amount of media spin can deny the fact that this proposed legislation […]

Excellent viticultural course – In Stellenbosch – 15 to 17 June

Excellent viticultural course – In Stellenbosch – 15 to 17 June

Georg Meissner is special in the world of viticulture. Not only is steeped in the BioDynamic method, he sits on the research team that compares organic/conventional/BioDynamic in a multi year trial at Geisenheim University in Germany and in addition to that he makes wine from his own vineyard in the Roussillon. He is presenting the […]