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Our three latest products.

Dear Reader

In addition to our Ready to Go Scrambled eggs where we used to take all our eggs that we cannot sell on a daily basis, (Eggs that are odd shaped, too small and have hairline fractures) break these eggs into a bowl, whisk them and then pour them into a sieve into a 1 litre bottle, we now separate the yolks and the whites.

These yolks are so bright because our truly free range chickens (as opposed to the “free range” lies peddaled by the retailers and egg industry) live in Eggmobiles which gives them access to fresh pasture every single day. Click here to find out more about our chicken operation. Clients buying these yolks are the ice cream makers.

Below are the egg whites. There are 30 whites and 50 yolks respectively in each 1 litre bottle. This product is bought by the gym fanatics and the confectionnaires.

We are selling these bottles for R47.50 each. There is no VAT on eggs.

The third product is beef stock/broth. Our recipe is inspired by Tim Noakes’ Real Meal Revolution but our broth is superior because A. the bones are from grass fed beef (not feedlot (Omega 6 overdose) beef which is inferior to grass fed beef in every conceivable way nutritionally, environmentally etc etc,) B. we use only organic vegetables (just like not distinguishing between grass fed and feedlot beef, Noakes and co don’t stress organic vegetables over their nutritionally inferior cousins grown with the full smorgasbord of toxic chemicals) and C. we use rainwater (not the chlorinated stuff that comes out of your taps)

Phello cutting some of the vegetables that we add to the bones (from global warming reversing cattle) above along with the rainwater.

Our butchery team displaying the finished product. Mbekseni, Phello and our mentor and inspiration, Spencer, who has been a butcher for 50 years.

Whilst the team was bottling the stock I was deboning the hindquarters. In picture the topside, destined for Rudi Liebenberg at The Mount Nelson, is coming off along its seam.

Thanks for reading.

If you are interested in buying any of the produce (we can now supply countrywide) please click on BUY MEAT.

Angus

Opinions

  1. Post comment

    Hi Angus, can you maybe tell me where to purchase the beef stock/broth?
    Regards
    Eben

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  2. Post comment

    HI, please can you tell me where i can buy the beef broth? is there any place in or around the city bowl?
    kind regards
    amira

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  3. Post comment

    hi Angus, we live in Paarl, my husband works in Jonkershoek, we would love to come and see you this morning( heads up!) I have either dried all the water out of my broth and then added too much waster afterwards! My little girl is starving! This is an emergency 101! We farmed in zululand so I’d like to meet that bay leaf tree!

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  4. Slow-cooked beef stew with yellow sweet potatoes and German dumplings – Molewas Kitchen
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